杏仁豆腐
Almond Tofu (Xing Ren Dou Fu)
⏱️ Prep: 5 min🔥 Cook: 5 min⏰ Total: 3h 10mEASY
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🛒 Available at: Trader Joe'sWhole Foods
Servings
Ingredients
| Amount | Ingredient | Notes | Substitute |
|---|---|---|---|
| 360 ml | almond milk杏仁奶 | — | — |
| 4.0 g | agar-agar powder琼脂粉 | — | — |
| 45 g | sugar白糖 | — | — |
| 2.0 ml | almond extract杏仁香精 | — | — |
| 1.0 can (~400g) | canned fruit cocktail什锦水果罐头 | — | — |
Instructions
1
Set and serve in syrup(10 min)
Heat almond milk with sugar and agar-agar, stirring until dissolved. Add almond extract. Pour into a shallow dish, refrigerate 3 hours until firm. Cut into diamond cubes. Serve floating in chilled syrup from the fruit cocktail, with the fruit pieces scattered around.
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Nutrition
Per serving (approximate values)
120
Calories (kcal)
2
Protein (g)
22
Carbs (g)
3
Fat (g)
1
Fiber (g)
40
Sodium (mg)




