酱油土豆丁
Soy-Braised Potato Bites
⏱️ Prep: 5 min🔥 Cook: 12 min⏰ Total: 17 minEASY
🛒 Available at: Trader Joe'sWhole Foods
Servings
Ingredients
| Amount | Ingredient | Notes | Substitute |
|---|---|---|---|
| 300 g | Yukon Gold potatoes土豆 | peeled, 1-inch cubes | — |
| 22 ml | soy sauce酱油 | — | — |
| 12 g | sugar白糖 | — | — |
| 1.0 whole | star anise八角 | — | — |
| 15 ml | vegetable oil食用油 | — | — |
| 15 g | scallions葱花 | — | — |
Instructions
1
Stir-fry then braise(15 min)
Heat oil, add potato cubes. Stir-fry 5 min until edges are golden. Add soy sauce, sugar, star anise, and 1/4 cup water. Cover and simmer 6 min until potatoes are tender and the liquid has reduced to a sticky coating. Remove star anise. Sprinkle with scallions and serve.
Pro Tips for Western Kitchens
Frequently Asked Questions
Nutrition
Per serving (approximate values)
160
Calories (kcal)
4
Protein (g)
28
Carbs (g)
6
Fat (g)
3
Fiber (g)
360
Sodium (mg)
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Written by Jiajia Kang
Home cook developing Chinese recipes for Western kitchens. Every recipe is tested with ingredients from Trader Joe's, Whole Foods, or Walmart — no wok required.
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