姜葱捞面

Ginger Scallion Noodles

Name: Ginger Scallion Noodles
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Ingredients: 200 g noodles; 28 g fresh ginger, finely minced; 6 stalks green onions, finely chopped; 45 ml neutral oil; 30 ml soy sauce

⏱️ Prep: 5 min🔥 Cook: 5 min⏰ Total: 10 minEASY

VGDFNF

🛒 Available at: Trader Joe'sWhole Foods

Servings

Ingredients

Amount	Ingredient	Notes	Substitute
200 g	noodles面条	—	—
28 g	fresh ginger生姜	finely minced	—
6.0 stalks	green onions葱	finely chopped	—
45 ml	neutral oil食用油	—	—
30 ml	soy sauce酱油	—	—

Instructions

Sizzle and toss(8 min)

Boil noodles. Mix ginger and scallions in a heatproof bowl. Heat oil until smoking, pour over ginger-scallions (it'll sizzle!). Add soy sauce, toss with noodles.

Pro Tips for Western Kitchens

The hot oil 'cooks' the raw ginger and scallions instantly, releasing their aroma. This is the magic step.

Frequently Asked Questions

Nutrition

Per serving (approximate values)

380

Calories (kcal)

Protein (g)

Carbs (g)

Fat (g)

Fiber (g)

620

Sodium (mg)