红油抄手

Chili Oil Wontons

Name: Chili Oil Wontons
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Ingredients: 20 pcs frozen wontons; 30 ml chili oil; 22 ml soy sauce; 15 ml Chinkiang vinegar; 5 ml sesame oil; 10 g garlic

⏱️ Prep: 15 min🔥 Cook: 5 min⏰ Total: 20 minEASY

DF Dairy-Free

Sichuan Cuisine Street Food Recipes

🛒 Available at: Whole FoodsTrader Joe's

Servings

Ingredients

Amount	Ingredient	Notes	Substitute
20 pcs	frozen wontons馄饨	—	—
30 ml	chili oil辣椒油	—	—
22 ml	soy sauce酱油	—	—
15 ml	Chinkiang vinegar镇江香醋	—	—
5.0 ml	sesame oil香油	—	—
10 g	garlic大蒜	—	—

Instructions

Boil and sauce(8 min)

Boil wontons 4 min until floating. Mix chili oil, soy, vinegar, sesame oil, and minced garlic. Drain wontons, toss with sauce, top with green onions.

Pro Tips for Western Kitchens

Frequently Asked Questions

Nutrition

Per serving (approximate values)

340

Calories (kcal)

Protein (g)

Carbs (g)

Fat (g)

Fiber (g)

720

Sodium (mg)

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Written by Jiajia Kang

Home cook developing Chinese recipes for Western kitchens. Every recipe is tested with ingredients from Trader Joe's, Whole Foods, or Walmart — no wok required.

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