皮蛋瘦肉粥

Century Egg and Pork Congee

Name: Century Egg and Pork Congee
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Ingredients: 100 g jasmine rice; 2 pcs century eggs; 113 g lean pork, thinly sliced; 1200 ml chicken stock; 1 g white pepper

⏱️ Prep: 5 min🔥 Cook: 30 min⏰ Total: 35 minEASY

DFNF

🛒 Available at: Whole FoodsTrader Joe's

Servings

Ingredients

Amount	Ingredient	Notes	Substitute
100 g	jasmine rice米	—	—
2.0 pcs	century eggs皮蛋	—	—
113 g	lean pork瘦肉	thinly sliced	—
1200 ml	chicken stock鸡汤	—	—
1.0 g	white pepper白胡椒	—	—

Instructions

Slow-simmer(30 min)

Rinse rice, add stock, bring to boil. Reduce to low, simmer 25 min stirring occasionally until rice breaks down into a creamy porridge. Add sliced pork, cook 3 min. Dice century eggs, stir in. Season with white pepper and soy sauce.